Ground Turkey Meatloaf
 
 
Recipe type: Entree
Ingredients
  • 3 lbs. ground turkey
  • 1 and one half cup oats
  • 1 large onion, chopped
  • 1 can (8 oz) tomato sauce
  • 3 tablespoons Worchestershire sauce
  • 1 large egg
  • 1 teaspoon salt
  • 6 tablespoons ketchup
Instructions
  1. In a large bowl, mix all ingredients except 2 tablespoons ketchup. Put in a large Pyrex bowl that has been sprayed with Pam. Spread the other 2 tablespoons of ketchup over the top of the meat. Bake for 1-1/4 hours at 400 degrees.
Recipe by Martha Campbell Pullen | Pullen Business at http://www.pullenbusiness.com/?p=61